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Simple Roasted Asparagus & Chickpeas
Cook Time: 20 Minutes Makes 2-3 Servings Ingredients: 1 bunch of asparagus with the woody ends removed 1/2 a small red onion thinly...
Garlic & Lemon Chickpeas
Cook Time: 20 Minutes Ingredients: 3 garlic cloves minced 2 cans of chickpeas rinsed, drained and pat dry 4 tbs of extra virgin olive oil...
Smokey Roasted Butternut Squash
I'm one of those people that really has to be in the mood for butternut squash. Especially since it has such a distinct flavor. My local...
Roasted Balsamic Mushrooms
It's no secret that I.love me some mushrooms. In fact, back when I was creating my first E-cookbook I sent my mom a version to review and...
Artichokes, Kale & Avocado
For the last 2 year this dish has been my go to meal. It's so incredibly healthy and delicious and I just can't get enough of it. I make...
Pico Stuffed Avocados
It's no secret that I love avocados. They are seriously one of nature's most perfect foods (When you master the delicate art form of...
Maple Cayenne Chickpeas & Kale
I love making this recipe. It has the perfect combination of sweet and heat. Plus it only takes moments to make and you probably already...
Crispy Cajun Sweet Potato Fries
One of the best things I learned back when I was in the restaurant business was how to make super crispy and delicious sweet potato...
Kale Black Bean Salad
This kale salad is my go to recipe at least 3 times a week. I always seem to have all the ingredients on hand and I never get tired of...
Cheesy Vegan Stuffed Mushrooms
I threw this recipe together the other day and it was such a hit that I decided to recreate it and post it here so that you all could...
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